Seminar activities
Around the gastronomy
- Gastronomic team building (supervised by the Petit Kohlberg team)
- Introduction to oenology, lasting 1 to 2 hours (supervised by our sommelier Thomas, ambassador of Alsace wines, finalist in the Chapoutier competition)
Around sport
- Scavenger hunt in the vicinity of the hotel (supervised by Thomas)
- Guided tour of the Casemates, the Sentier des Marocains, the Etoile des Spahis, the Source de l'Ill.
